In 2019, the quintessential aperitif Aperol celebrates its 100th birthday and marks its place proudly on the shelf at any bar in the world. The Italian classic came into its own with the invention of the Aperol Spritz in the 1950s, popular for its easy to remember 3-2-1 recipe including Processo and Soda Water. However in it’s centenary celebration, the Spritz deserves a summertime twist.

Aperol is famous for its signature blend of amaro botanicals including bitter orange, gentian and cinchona with notes of fresh and vibrant rhubarb. Impress your friends with the classy seasonal touch of sun-kissed strawberries and bubbly Rosé with the delicious recipe from My Kitchen Love below!

Collect your supplies and more at Liquorland Albany Creek.

For more information and other recipes, visit https://www.mykitchenlove.com/strawberry-rose-aperol-spritz/